Spicy Pretzel Dip/Nacho Cheese
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Spicy pretzel dip/nacho cheese. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Spicy pretzel dip/nacho cheese is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. Spicy pretzel dip/nacho cheese is something which I have loved my entire life.
Many things affect the quality of taste from Spicy pretzel dip/nacho cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy pretzel dip/nacho cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can have Spicy pretzel dip/nacho cheese using 7 ingredients and 2 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Spicy pretzel dip/nacho cheese:
- 1 lb Velveeta cheese cubed
- 1/4 cup pickled jalapeno peppers diced
- 1/4 cup beer
- 1 tbsp siracha sauce
- 1 tsp granulated garlic
- 1/2 tsp Lawry's seasoned salt
- 1/2 tsp onion powder
Instructions to make to make Spicy pretzel dip/nacho cheese
- add all ingredients into a medium sauce pan and heat over medium heat until cheese is melted
- serve with soft pretzels or tortilla chips and enjoy!
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So that's going to wrap this up for this exceptional food Recipe of Homemade Spicy pretzel dip/nacho cheese. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!